Delicious cooked chicken, accompanied by a very delicious sweet and sour mango sauce.
Learn more about Fernanda Tovar Villaseñor
Ingredients4 portions
Preparation
Squeeze the juice of the orange and lemons. Reservation.
Remove the pula handle and put in the blender along with all the ingredients. Cook the chicken breast separately.
Beat it until it is a thick sauce.
You can heat it a little together with the chicken in a pan, or you can serve it straight to the plate.
Garnish the plate with salad and some strawberries and go.
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