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Gina

Gina Ball

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Recipe of Chicken with almonds and red pepper
Recipe

Chicken with almonds and red pepper

20 mins
15 mins
Low
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It is an easy and quick recipe to make, it is delicious because of the combination of crispy almonds and chicken. Try it! You will see that it is a success with your family.
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Ingredients

4 portions
  • 2 Tyson® Chicken Breasts (boneless and skinless), cut in cubes
  • 1 red bell pepper, diced
  • 1/2 onions, cut into squares
  • 1 Red chili pepper, cut in julienne
  • 1 cup almond, pre-sliced ​​toasted
  • corn oil, necessary amount
  • soy sauce, to taste

Preparation

Cut the chicken breasts into strips. Heat the corn oil in a wok and sauté the breasts.
Reserve them in a container.
In the wok that you used for the chicken, add the onion, pepper and chili (previously cut).
Add the chicken and the almonds and add the soy sauce.
Serve with white rice.

PRESENTATION

Serve the chicken with white rice.

TIPS

You can put whole roasted almonds, if you prefer. If you want to put smoked almonds will give a super special flavor.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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