Coconut Chicken with Fine Herbs

Name: Coconut Chicken with Fine Herbs
Prep time: 65 min
Cook time: 65 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 on Knorr® Mis Recetas Al Horno fine herbs; 950 grams chicken breast, without bone and without skin; 1/2 cups grated coconut; 3/4 cups coconut milk

5 mins

Low

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If you have a meeting and do not know what to prepare, this idea is perfect. The chicken is bathed in a coconut sauce with fine herbs. A delight to the palate!

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Ingredients

6 portions

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1 on Knorr® Mis Recetas Al Horno fine herbs
950 grams chicken breast, without bone and without skin
1/2 cups grated coconut
3/4 cups coconut milk

Preparation

Preheat the oven to 180 ° C.

Remove the bag from the package, open it and reserve the belt. Place the breast piece inside.

Empty the seasoning Knorr® My Baked Chicken Fine Herbs together with milk and coconut. Close the bag with the headband and mix everything very well to season uniformly.

Place the bag in a baking sheet and bake at 180 ° C for 60 minutes.

Serve hot.