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Knorr

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Recipe of Coconut Chicken with Fine Herbs
Knorr

Knorr

Recipe of Coconut Chicken with Fine Herbs
Knorr

Knorr

Recipe of Coconut Chicken with Fine Herbs
Knorr

Knorr

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Coconut Chicken with Fine Herbs

5 min
1 h
Easy
90
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If you have a meeting and do not know what to prepare, this idea is perfect. The chicken is bathed in a coconut sauce with fine herbs. A delight to the palate!
Learn more about Knorr

Ingredients

6 servings
  • 1 on of Knorr® My Fine Herb Recipes
  • 950 grams of chicken breast without bone and without skin
  • 1/2 Cup of grated coconut
  • 3/4 of Cup of coconut milk

    Preparation

    Preheat the oven to 180 ° C.
    Remove the bag from the package, open it and reserve the belt. Place the breast piece inside.
    Empty the seasoning Knorr® My Baked Chicken Fine Herbs together with milk and coconut. Close the bag with the headband and mix everything very well to season uniformly.
    Place the bag in a baking sheet and bake at 180 ° C for 60 minutes.
    Serve hot.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    405
    kcal
    20%
    Carbohydrates
    4.9
    g
    1.6%
    Proteins
    50.5
    g
    101%
    Lipids
    19.9
    g
    31%
    Fiber
    2.5
    g
    5.1%
    Sugar
    2.3
    g
    2.6%
    Cholesterol
    135
    mg
    45%
    Esha
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