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Recipe of Chicken in Caramelised Onion Sauce
Recipe

Chicken in Caramelised Onion Sauce

40 mins
Low
17
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Combination between salt and candy that make your taste buds dance with joy. So be sure to try this chicken recipe in caramelized onions sauce.

Ingredients

4 portions
  • 4 chicken legs, without skin
  • 1 cup onion, cut in julienne
  • 1 cup peppers, cut in julienne
  • salt, and pepper to taste
  • 1 1/2 glasses coke
  • 1 1/2 cups Water
  • 1 jet vegetal oil

Preparation

We will cook the chicken legs in the water for 40 minutes over medium heat with salt and pepper to taste.
For the sauce, sauté in oil over low heat the onions together with the peppers until golden brown.
Add the glass of coke, the vegetables and cook over low heat until a caramel forms.
After the chicken is cooked we will bathe it in the still hot sauce and serve it.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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Ratings (1)
Alejandra Margarita Zárate Zenteno
06/08/2019 23:14:43
Quedó riquísimo, a todos les gustó es muy sencillo de hacer y barato

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