The dry chicken dish is delicious, it is one of the most popular Ecuadorian dishes. The traditional recipe included chicha in its preparation, a very popular fermented drink of the time. It is an easy chicken recipe that is very tasty.
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Ingredients8 portions
Preparation
Make the rehash.
Blend the ingredients of the refrito. Reservation.
Add the hen in eighths to the refried liquor add the sweet pepper and orange juice.
Cook over low heat until meat is tender.
Rectify flavors
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