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Recipe of Marinaded Chicken Breasts
Recipe

Marinaded Chicken Breasts

1h
Low
4.5
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This recipe for marinated chicken breasts is nutritious, low in fat and with a style that will delight your palate.

Ingredients

6 portions
  • 2 chicken breasts, without skin
  • 1 lemon
  • black pepper
  • salt
  • parsley
  • 1 teaspoon ground oregano
  • peppers
  • 100 milliliters olive oil

Preparation

Prepare the breasts by making a light and not deep cut so that the flavor of the marinade and seasonings can penetrate.
See the oil in a bowl and mix with the juice of a lemon. Bathe the chicken breasts with this mixture.
Crush the parsley and garlic on a board or mortar. Spread on the breasts and marinate inside the refrigerator. Preferably 1 hour or more.
Finally roast the breasts on the grill. To know if they are already cooked put a fork and try. Serve and sprinkle with paprika.

TIPS

We recommend accompanying with mixed salad.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
Rate this tip
Ratings (2)
Begoña BC
03/05/2019 18:23:27
Hola. En los ingredientes no incluyeron el ajo
Lolys Lomelì
25/09/2013 10:58:09
Nutritiva Agradable presentación, se antoja sólo de ver la foto.

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