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Recipe of Marinaded Chicken Breasts
Recipe

Marinaded Chicken Breasts

1h
Low
4.5
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This recipe for marinated chicken breasts is nutritious, low in fat and with a style that will delight your palate.

Ingredients

6 portions
  • 2 chicken breasts, without skin
  • 1 lemon
  • black pepper
  • salt
  • parsley
  • 1 teaspoon ground oregano
  • paprika
  • 100 milliliters olive oil

Preparation

Prepare the breasts by making a light and not deep cut so that the flavor of the marinade and seasonings can penetrate.
See the oil in a bowl and mix with the juice of a lemon. Bathe the chicken breasts with this mixture.
Crush the parsley and garlic on a board or mortar. Spread on the breasts and marinate inside the refrigerator. Preferably 1 hour or more.
Finally roast the breasts on the grill. To know if they are already cooked put a fork and try. Serve and sprinkle with paprika.

TIPS

We recommend accompanying with mixed salad.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Begoña BC
03/05/2019 18:23:27
Hola. En los ingredientes no incluyeron el ajo
Lolys Lomelì
25/09/2013 10:58:09
Nutritiva Agradable presentación, se antoja sólo de ver la foto.

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