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Potato pancakes with chicken

Ana Lozz

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Ana Lozz

Potato pancakes with chicken

Name: Potato pancakes with chicken
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1 1/4 cups Water; 1/2 cans evaporated milk; 1 Cube chicken soup; 2 onion and garlic seasoning; 1 package potato, dehydrated to prepare puree; 240 grams chicken breast, boneless and skinless, cooked and shredded

20 mins

Low

4.5384615384615

13 comments

Ana Lozz

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Delicious recipe of potato pancakes with chicken for children, adults also love this recipe! Bon Appetite!

Learn more about Ana Lozz

Ingredients

4 portions

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1 1/4 cups Water
1/2 cans evaporated milk
1 Cube chicken soup
2 onion and garlic seasoning
1 package potato, dehydrated to prepare puree
240 grams chicken breast, boneless and skinless, cooked and shredded

Preparation

In a saucepan, heat the water with the Evaporated Milk for 5 minutes or until the first boil. Sprinkle the Reduced Fat Chicken Broth and seasoning with pieces of onion and garlic

Turn off the heat and add the Dehydrated Potato Flakes to prepare puree; let them hydrate and add the shredded chicken. Mix perfectly.

Form pancakes with mashed potatoes; Heat a Teflon pan and cook on both sides until golden brown.

TIPS

You can accompany with lettuce salad.

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Potato pancakes with chicken

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

At the moment this recipe does not have the data of the Nutritional Information.

Information per 100gr. Portion, provided by

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Ratings (13)

Reynaldo Montiel

23/08/2018 17:46:42

Muy buenas recetas

Jose Roman Mitma

02/07/2018 22:08:55

Quiero más recetas de. Comidas

Juan Cruz

31/07/2017 02:49:22

Gracias por la receta Kiwilimón eres una gran ayuda en la cocina.

Maria Selene Viveros Salmeron

10/10/2016 09:59:48

Gracias a kiwilimón... Hola a kiwilimon, anteriormente mi comida era tradicional y poco saludable, ahora hacer de comer no es preocupante, gracias por sus recetas...

Elenita Verdin

03/10/2016 12:46:39

excelente a mi me encanta y a mis hijos. yo las preparaba igual pero con la papa natura precocida y machacada.... acompañadas con salsa de tomate suave y arroz blanco con verduras. sus recetas son muy buenas y economicas