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Lemon Chicken Thighs

40 mins
35 mins
Low
4.8
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The recipes with chicken are the simplest to prepare and, although you may not believe it, they are the most delicious and healthy.

Prepare this recipe for Lemon Chicken Thighs that you can cook in a frying pan and a lemon sauce that we will teach you how to prepare. With what other piece of chicken would you like to prepare this easy recipe?
Learn more about Marielle Henaine

Ingredients

4 portions
  • 8 chicken thighs
  • 1 tablespoon garlic, finely chopped
  • 1 tablespoon ginger, fresh, finely chopped
  • 1/4 cups bee honey
  • 1/4 cups lemon juice
  • 1 tablespoon fresh thyme
  • 1 tablespoon fresh oregano
  • enough salt and pepper
  • 2 tablespoons butter
  • 1/4 cups white wine
  • 1/2 cups chicken soup
  • 1 tablespoon fresh rosemary
  • 1 orange, in half moons
  • enough chives, finely chopped, to decorate
  • enough lemon, sliced, to decorate

Preparation

In a bowl mix chicken thighs with garlic, ginger, honey, lemon juice, thyme, oregano and season to your liking with salt and pepper. Marina for 30 minutes in refrigeration.
In a pan over medium heat, melt the butter and seal the thighs on all sides until golden brown. Add the white wine, let it evaporate, pour the chicken broth, rosemary, orange, cover and cook until they are cooked.
Serve, garnish with scallions and lemon slices.

PRESENTATION

Serve and accompany with white rice.

TIPS

You can do it with the pieces of chicken that you like the most, such as breast or leg.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (10)
Ma Ines Valdes Cerecero
27/12/2019 14:21:47
Se ve riquísimo, está receta la estaba buscando y al fin la encontré
Yolanda De Ponce
17/11/2019 00:45:33
Cómo la puedo imprimir?
Diana Rey
19/09/2019 19:03:17
hola que tal primera vez que estoy aquí la receta me encanto pero no hay forma de sustituir o no agregar el vino estaría muy agradecida si alguien puede sacarme de la duda
Eleane Velasquez
02/09/2019 19:28:41
Me quedo delis!!💕
Ely TB
10/07/2019 16:54:29
Súper rápida y rica ..gracias por compartir recetas
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