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Recipe of Almond Chicken in Adobo
Recipe

Almond Chicken in Adobo

40h
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Delicious almond chicken in adobo, is enchilado besides ideal to celebrate some special occasion.
Learn more about Alizzia Ayala

Ingredients

10 portions
  • 2 kilos chicken, it can be breast or leg and thigh
  • 6 guajillo chilies, big
  • 4 ancho chili peppers
  • 2 morita chili peppers
  • 100 grams almond, peeled
  • 1 slice Mexican french bread roll, hard
  • 1 clove garlic
  • 1/4 onions
  • 1 little horse vinegar
  • 1 raja cinnamon
  • 1 teaspoon oregano
  • 2 leaves Avocado from Mexico
  • 1 Swiss Knorr
  • 1 cup orange juice
  • 150 milliliters vegetal oil
  • salt, to taste
  • black pepper, to taste

Preparation

Preheat the oil in a pan, and fry the chiles one by one, fry the almonds, the piece of bread, the garlic and the onion and put in the blender add the vinegar, cinnamon, oregano, orange juice, avocado leaves and salt and pepper, grind to a thick consistency if you wish you can add a little more juice, in the remaining oil fry the chicken drain excess oil and place in a refractory and sprinkle chicken broth knorr Swiss and pour the mixture that was previously ground.
Cover with aluminum foil and place in the oven at 200 ° x approx, 1 hour or until the chicken has the desired cooking.

PRESENTATION

It is served with white soup and apple salad.

TIPS

If you wish, you can vary the flavor by changing the almond for peanuts, or walnuts.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (3)
Lorena Ruiz Rodriguez
11/11/2018 14:49:25
Esta súper rico enserio boten por este
Izza Garcia
22/04/2014 22:25:26
A través de Android mi proxima receta¡¡¡ ;)
Anonymous
24/06/2013 18:15:09
" Rico y delicioso Pollo " Vote por pollo almendrado en adobo en kiwilimon.com

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