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Mónica

Mónica Mateos
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Recipe

Chicken in Avocado Leaf Sauce

40 mins
Low
5
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A recipe with incomparable flavor, get out of the routine and go ahead and prepare this original chicken idea. You'll love it!
Learn more about Mónica Mateos

Ingredients

4 portions
  • 4 chicken legs, with cooked thighs
  • 5 green leaves, Of avocado
  • 1 kilo red tomato
  • 9 morita chili peppers
  • 3 cloves garlic
  • 1/2 onions
  • 1 cup chicken soup

Preparation

Grill the chiles, garlic and onions in a comal, or if you prefer you can fry them.
Blend perfectly with two tablespoons of water. Fry the sauce in a saucepan and season to taste.
Incorporate avocado leaves and chicken broth. Cook for 10 minutes, add chicken and cook for another 10 minutes over low heat.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Level 0
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Ratings (1)
Sergio Sanchezllanes Santacruz
05/09/2018 15:11:38
La salsa quedó buenisima

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