Delicious chicken tacos with nopal, they are easy and nutritious! I love all my family, hopefully you too.
Learn more about Sara Salame
Ingredients4 portions
Preparation
Roast the chicken breasts and season with 3 lemons, salt, garlic, onion powder and maggi juice until well cooked.
Roast nopales and season with 1 lemon, salt and garlic.
The chicken and nopales are cut into strips. To each flour tortilla you put a prickly pear cactus, half a chicken breast and a slice of avocado.
You can put the sauce of your preference!
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