It is a delicious and easy recipe, this chicken tinga is so rich that you will want to prepare it always and make it a typical dish in the family.
Learn more about maria rodriguez espinosa
Ingredients1 portion
Preparation
The tomatoes are boiled in water and in another bowl the chicken with a garlic.
When the breast is cooked, it crumbles well and the tomatoes and chilies are incorporated into the blender.
In a frying pan, add a little oil, the sauce of the chilies and the tomatoes. Let the sauce simmer a little and add the chicken.
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