Some delicious toasts, easy to prepare, economical and with all the flavor of Oaxaca on your table. Prepare them at home and share this delicious dish with everyone.
Learn more about Vanessa Cruz
Ingredients5 portions
Preparation
Take a piece of toast and spread a layer of beans with a bit of the stock of chipotle peppers at the base.
On the beans they put cream, the shredded chicken, the lettuce finely chopped and seasoned with salt, pepper and a little oil and vinegar.
Then the cheese and the chipotle are added in pieces.
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