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Vanessa Cruz
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Recipe

Oaxacan Toasts

25 mins
Low
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Some delicious toasts, easy to prepare, economical and with all the flavor of Oaxaca on your table. Prepare them at home and share this delicious dish with everyone.
Learn more about Vanessa Cruz

Ingredients

5 portions
  • 5 fried or toasted corn tortilla
  • 250 grams canned refried beans
  • 100 grams old cheese
  • 2 chicken breasts, cooked and shredded
  • 1/4 liters cream
  • 1 lettuce
  • 2 chipotle chilies
  • to taste salt

Preparation

Take a piece of toast and spread a layer of beans with a bit of the stock of chipotle peppers at the base.
On the beans they put cream, the shredded chicken, the lettuce finely chopped and seasoned with salt, pepper and a little oil and vinegar.
Then the cheese and the chipotle are added in pieces.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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