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Recipe

Chicken with Chipotle Cream

10 mins
25 mins
Half
50
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Chicken breast stuffed with cheese and ham covered in cream with chipotle.
Learn more about Yesi Martinez

Ingredients

7 portions
  • 7 chicken breasts, flattened
  • 3/4 kilos Oaxaca cheese
  • 3/4 kilos Ham
  • 1/2 sour cream
  • 1 canned chipotle peppers, girl
  • 1 cup milk
  • 100 butter

Preparation

Fill the breast and cheese with ham and cheese and roll it up. Reservation.
Blend cream with chipotles and milk.
Melt the butter in a pan and place the breasts so that they brown a little. Pour the mixture and season with salt. Let cook 20 to 25 minutes

TIPS

You can accompany with rice or spaghetti

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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