Chicken breast stuffed with cheese and ham covered in cream with chipotle.
Learn more about Yesi Martinez
Ingredients7 portions
Preparation
Fill the breast and cheese with ham and cheese and roll it up. Reservation.
Blend cream with chipotles and milk.
Melt the butter in a pan and place the breasts so that they brown a little. Pour the mixture and season with salt. Let cook 20 to 25 minutes
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