It is an easy and delicious recipe to share with the whole family. To accompany it with salads vegetables.
Learn more about catherine diaz vargas
Ingredients10 portions
Preparation
Season the breasts with salt, pepper and paprika.
Fill the breasts with the ham, cheese and spinach.
Roll them up and wrap them in egapack paper.
Cook them in a short broth for 45 minutes.
Remove from heat and serve with sauce.
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