This chicken recipe in cheese sauce is very fast and it is perfect for your family meal or day to day because children love to eat it.
Learn more about Alejandra Medrano
Ingredients4 portions
Preparation
Salpimienta the breasts.
Fill them with a piece of ham, a chopped mushroom and a little cream cheese (you can use any cheese you have in the refrigerator).
Make the breast roll and wrap it in the bacon. Fry them with a little oil or butter.
For the sauce: place half a pack of cream cheese in the blender and about 5 slices of yellow cheese. Add a cup of milk and liquefy. Salt and pepper.
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