Tomato Stewed Chicken

Name: Tomato Stewed Chicken
Prep time: 50 min
Cook time: 50 min
Yield: 5
Cuisine: Internacional
Ingredients: 5 teaspoons Knorr Tomate® tomato bouillon; 600 grams chicken breast, skinless and boneless, cut into medium cubes; 2 cups Water; 1/2 cups onion, cut into thin strips; 2 cloves garlic, chopped; 1/4 cups almond, chopped; 1 cup parsley, washed and disinfected, without stem; 5 teaspoons Primavera® Chantilly Margarine

10 mins

40 mins

Low

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Prepare this chicken stew with tomato sauce, it is a very rich dish. Become a fan of it and enjoy its great taste.

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Ingredients

5 portions

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5 teaspoons Knorr Tomate® tomato bouillon
600 grams chicken breast, skinless and boneless, cut into medium cubes
2 cups Water
1/2 cups onion, cut into thin strips
2 cloves garlic, chopped
1/4 cups almond, chopped
1 cup parsley, washed and disinfected, without stem
5 teaspoons Primavera® Chantilly Margarine

Preparation

In a saucepan over medium heat melt the Chantilly® Primavera margarine without salt and seal the chicken until golden brown on all sides.

Add the onion and garlic and season with the chicken stirring constantly. Add the almonds and the parsley, stir well to mix the ingredients.

Pour the water and add the seasoning Knorr Tomato® Tomato Seasoning and dissolve it well. Cover the pot and cook for 25-30 minutes after it boils. Remove from heat, steep 5 minutes and serve.