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Karina

Karina Leon

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Recipe of Chops in Tomatillo Sauce
Recipe

Chops in Tomatillo Sauce

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A delicious meal to share with the family, this recipe of chops in tomatillo sauce will delight children and adults, it is a good dish to prepare and vary the food of every day.
Learn more about Karina Leon

Ingredients

6 portions
  • 1/2 kilos pork chop, or res
  • 1/2 kilos green tomato
  • 1 onion
  • 1 garlic
  • cumin, to taste
  • salt
  • black pepper
  • 2 pickled jalapeño peppers

Preparation

In a pan with hot oil brown the chops, season with salt and pepper.
Cook tomatoes with chilies and garlic in water.
Chop the onion into slices and when the tomatoes are cooked, add everything with salt and cumin.
When the chops are browned, drain the chopped onions and brown them a little.
As this all liquified bathe the chops with the sauce that was prepared.

TIPS

You can accompany with red rice.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (10)
Guadalupe Bucio
24/09/2020 18:05:36
🤗🤗🤗🤗
Erika Robles
28/07/2020 17:42:42
Super rica!! La acompañe con sopa de tortilla 😁
Marthy Trejo
09/06/2019 11:28:45
Delicioso y fácil de hacer
Yanet Jimenez Garcia
20/05/2019 11:02:13
👌
Flor Cruz
16/01/2019 12:42:29
Me gusto
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