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Deborah

Deborah Dana

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Recipe of Classic Hamburger
Recipe

Classic Hamburger

20 mins
Low
3.8333333333333
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The ideal recipe for a rich and juicy burger. With few ingredients and in minutes you will have a contest recipe.
Learn more about Deborah Dana

Ingredients

6 portions
  • 1 kilo ground beef
  • 3 tablespoons fresh coriander, chopped
  • 4 tablespoons onion, finely chopped
  • 1 tablespoon maggi sauce
  • 1 tablespoon English sauce
  • 6 hamburger buns
  • cooking spray, pam

Preparation

Mix the meat with spices and sauces in a deep bowl.
Make with your hands the burgers (without pressing hard) and put them on a plate.
Heat a pan with cooking spray and cook the burgers for approximately 10 minutes on each side.
Put the hamburgers on the bread and serve.

PRESENTATION

Accompany ketchup, mayonnaise, and mustard.

TIPS

Ensures that your children eat many proteins such as meat, chicken and fish.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (6)
Anonymous
26/04/2016 19:09:42
Excelente página Gracias por enseñarnos día, a día. Podría darnos una receta para papas fritas crujientes.  Gracias 
Lidia Arredondo
04/04/2014 18:55:15
NADA Se me hace aburrida, no se antoja prepararla así como la ponen. Una receta debe atraer para prepararla, y esta aburre.
faby ivon
27/04/2013 11:46:56
muy buena y sobre todo sencilla buenisima me agrada que sean sencillas para las mamas que trabajamos es dificil luego hacer recetas con demasiados ingredientes
Cynthia Getsemani Pérez Padilla
07/02/2013 16:05:05
clasica me gusta, pero tengo ganas de algo mas original
Anonymous
06/02/2013 17:30:39
una comida Super rapida y muy sabrosa Para agradecer que compartan este tipo de recetas
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