Cordon Blue and Spinach Breasts

Name: Cordon Blue and Spinach Breasts
Prep time: 45 min
Cook time: 45 min
Yield: 4
Cuisine: Mexicana
Ingredients: 4 chicken milanesa (breaded); 1 tablespoon Knorr® Switzerland Chicken Broth; 4 slices Turkey ham; 4 slices manchego cheese; 1 cup spinach, cooked and cut; 1/2 cups Maizena® Regular Cornstarch; 2 eggs, smoothie; 1 cup ground bread; 4 tablespoons Margarina Primavera®

30 mins

15 mins

Low

4.352941

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Margarina Primavera

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These breasts are ideal for lunchtime with its tasty filling of ham, cheese and spinach and its crunchy breaded will be the best option to enjoy as a family.

Learn more about Margarina Primavera

Ingredients

4 portions

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4 chicken milanesa (breaded)
1 tablespoon Knorr® Switzerland Chicken Broth
4 slices Turkey ham
4 slices manchego cheese
1 cup spinach, cooked and cut
1/2 cups Maizena® Regular Cornstarch
2 eggs, smoothie
1 cup ground bread
4 tablespoons Margarina Primavera®

Preparation

Season each side with Milan Knorr® Swiss Chicken Broth.

Place 1 slice of ham and 1 cheese in each milanesa, roll up (if necessary, secure with wooden chopsticks).

Pass each one through Maizena® Regular cornstarch, then through the egg and then through the breadcrumbs for breading.

Heat the Margarine Primavera® Cook with salt in a Teflon pan and cook over medium low heat, until golden, crispy and well cooked.

To serve.

TIPS

Accompany each breast with a green salad, prepare it by mixing sliced and cooked pumpkins, diced potatoes and cooked chamomile onions. Season with a bit of apple vinegar and Korr® Swiss Chicken Broth.