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Maizena

Maizena

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Recipe of Green Tamales with Pork Meat
Maizena
Maizena

Maizena

Recipe of Green Tamales with Pork Meat
Maizena
Maizena

Maizena

Recipe of Green Tamales with Pork Meat
Maizena
Maizena

Maizena

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Green Tamales with Pork Meat

50 min
Not so easy
112
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Cravings for tamales? Prepare a rich cornstarch tamalitos with the spicy and rich flavor of its green sauce and pork will fascinate you, accompany them with a warm atole.
Learn more about Maizena

Ingredients

15 servings
  • 1 3/4 cups of Maizena® Regular Cornstarch
  • 2 cups of cornmeal
  • 1 Cup of lard
  • 3 1/2 cups of broth of cooking meat
  • 1 teaspoonful of Knorr® Chicken Broth
  • 6 pieces of green tomato
  • 1/4 of piece of onion
  • 3 pieces of serrano pepper
  • 1 clove of garlic
  • 500 grams of Pork Meat cooked and cut into cubes of 2.5 cm
  • 1 Cube of Knorr® Chicken Broth
  • 15 pieces of tamal corn husk

    Preparation

    Beat butter with blender until doubled in volume.
    Add the Maizena® Regular Cornstarch, the cornmeal and the teaspoon of Knorr® Switzerland Chicken Broth incorporating gently.
    Add the broth little by little until it forms a soft, moist dough.
    To prepare the sauce, boil all the ingredients in 1 cup of water. Allow to cool slightly and blend. Reservation.
    Stretch 2 tbsp. of dough on the leaf, place a few pieces of meat and 4 tablespoons of green sauce. Join both ends and fold the tip as tamale.
    Place a pot with a bain-marie and arrange the tamales paraditos with the hole facing up.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    545
    kcal
    27%
    Carbohydrates
    65.7
    g
    22%
    Proteins
    19.5
    g
    39%
    Lipids
    21.9
    g
    34%
    Fiber
    2.7
    g
    5.4%
    Sugar
    0.2
    g
    0.2%
    Cholesterol
    47.7
    mg
    16%
    Esha
    Rate this tip
    Ratings (2)
    Marycruz Avalos
    27/07/2018 22:27:20
    Empezare a comprar los ingredientes!! Se mira delicioso!
    Reina Tonatzin Arambula De Jesús
    22/03/2018 05:12:38
    Vale la pena sabes súper ricos

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