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Recipes

Meat and chicken

Italian piccata chicken

Emilia Molinari

Recipes: 104

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Recipe

Italian Piccata Chicken

Name: Italian Piccata Chicken
Prep time: 45 min
Cook time: 45 min
Yield: 4
Cuisine: Italiana
Ingredients: 4 chicken breasts; 3 spoonfuls of Butter; 2 spoonfuls of flour; 2 spoonfuls of olive oil; 1/3 of Cup of dry white wine; 1/4 of Cup of lemon juice; 1/4 of Cup of chicken soup; 1/4 of Cup of capers drained; 3 spoonfuls of parsley

45 min

Not so easy

4.6

5 comments

Emilia Molinari

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To print

Rich Italian recipe for Chicken Piccata prepared with lemon sauce and capers

Reviewed by the Editorial Team of Kiwilimón

Ingredients

4 servings

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4 chicken breasts
3 spoonfuls of Butter
2 spoonfuls of flour
2 spoonfuls of olive oil
1/3 of Cup of dry white wine
1/4 of Cup of lemon juice
1/4 of Cup of chicken soup
1/4 of Cup of capers drained
3 spoonfuls of parsley

Preparation

Split each breast in 3 lengthwise. Sprinkle salt and pepper. Pass the chicken through the flour to cover it and shake off the remaining flour.

Heat oil in the pan with a tablespoon of butter and cook the chicken 5 minutes on each side. Transfer the chicken to a dish and reserve covered.

In a large saucepan heat the wine, broth and lemon juice over medium heat. Put capers and parsley and the 2 tablespoons of butter that remain.

Season with salt and pepper and put the sauce on the chicken. Serve immediately.

PRESENTATION

You can sprinkle with chopped parsley and decorate with slices of lemon.

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Italian Piccata Chicken

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

Calories

381

kcal

19%

Carbohydrates

7.3

2.4%

Proteins

49.0

98%

Lipids

15.0

23%

Fiber

1.2

2.3%

Sugar

0.6

0.6%

Cholesterol

152

51%

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Ratings (5)

Anonymous

13/01/2016 16:13:10

Buen sabor.... Me quedo un poco seco...creo que Medí mal el liquido para las porciones de pollo....a mi niña de 3 años le encantó!!!

Anonymous

07/04/2015 15:23:13

ya lo hice hice esta receta desde aki y me quedo buenisima. a la gente le gusto mucho, hice para 50 personas es awesome.... gracias por los consejos, la recomiendo enserio