This juicy and delicious turkey is a perfect choice for Thanksgiving, Christmas and New Year, a recipe very easy and full of flavor, its rich filling and the delicious puree will be the perfect choice to accompany.
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Ingredients10 portions
Preparation
In a bowl add butter with rosemary, garlic, thyme, fine herbs, salt and pepper, mix until all the ingredients are incorporated. Separate the mixture in half and reserve a part.
Place the turkey in a pan or baking tray, tie the turkey legs with hemp string stuffed with the bread mixture, and cover with the butter you made earlier. Place a blanket of sky on the turkey and melt the rest of the butter in a pan and add the white wine. Then completely bathe the turkey with that butter.
Bake for 3 hours at 200 ° C, remove the turkey from the oven, remove the turkey blanket, serve on a platter and decorate with fresh rosemary, apple, orange and cherries.
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