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Deborah

Deborah Dana

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Recipe of Kibeh Crudo
Recipe

Kibeh Crudo

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The raw kibeh is a typical recipe of Arabic food, it is very rich and also very easy to prepare. Do not stop trying this recipe, what are you waiting for?
Learn more about Deborah Dana

Ingredients

10 portions
  • 2 cups bulghur cracked wheat for kibbeh
  • 1 cup ground beef, resca, clean and without fat
  • 1 tablespoon tomato puree
  • 1 red pepper, chopped
  • 1 green bell pepper, chopped
  • 1 onion, chopped girl
  • 2 tablespoons cumin powder
  • to taste black pepper, to taste
  • milligrams salt, to taste
  • olive oils

Preparation

Wash and place the wheat in a bowl with water for 10 minutes. Then drain well into a fine strainer until all the water is removed.
Mix the wheat with the meat in a bowl. Add peppers and onion and season with cumin, salt and pepper.
Pass the mixture through a machine to grind twice (a firm dough must remain).

PRESENTATION

Place on a plate and add a little oil, decorate with onion rings and serve with tamarind sauce.

TIPS

You can find wheat in Arab stores.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (5)
Pablo Martinez Magallanes
28/01/2020 23:13:04
Por que no suben su receta ?? Marie Claire
Marie Claire Trad Kuri
22/09/2019 19:28:11
Hola perdón pero bueno opino lo mio que doy clases de cocina árabe, en primera ese kibeh de la foto es Kibeh Bola y los ingredientes no son los correctos, cuando gustes te explico la receta 😘
Maribel Contreras Valerio
15/03/2019 06:41:31
No están todos los ingredientes y no está bien explicado. Faltaron los piñones y explicar cómo se prepara el relleno.
marini monroy buxadè
03/11/2018 15:03:44
Me pareció muy rico y original me encanto es un 5de5
Laura Nahum
30/06/2016 23:06:14
A través de iOS No es original

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