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Recipe of Meat Picadillo
Recipe

Meat Picadillo

35 mins
Half
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The picadillo is a very rich recipe, easy to prepare and very cozy. This recipe is the favorite of many and has a lot of flavor.
Learn more about Kiwilimón

Ingredients

6 portions
  • 1 kilo ground beef
  • 2 potatoes
  • 1 onion, chopped
  • 4 cloves garlic
  • 150 grams tomtato, 150 grams
  • 1/4 cups green olive
  • 3 tablespoons tomato puree
  • 1 tablespoon cumin powder
  • 1 tablespoon cocoa powder
  • 1 tablespoon tabasco sauce
  • to taste black pepper, to taste
  • 2 tablespoons oil
  • 1/2 cups pea
  • 2 carrots, in cubes

Preparation

Heat the oil in a large skillet over medium heat.
Brown the onion, garlic, carrots and potatoes in the oil for 2 minutes.
Add the meat and cook for 1 minute more.
Add all the remaining ingredients and cook until it boils.
Cover the pan and reduce to a low heat, cook for 25 minutes or until the meat is well cooked.

PRESENTATION

Serve on a large plate of tortillas, decorate with a green chile.

TIPS

If you like more spicy, you can add more tabasco sauce.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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Ratings (5)
dorys vanessa alcantara
19/07/2019 10:59:54
Una rica manera de hacer picadillo☺
Shyomara Cabrera Valdivia
29/11/2017 17:05:19
Excelente! Preparé la misma receta sólo le agregue chipotle como ingrediente extra! Maravillosa tienen que hacerla😚 me encontraba en la situación de no saber que preparar y ahora me ha sacado de un apuro❤❤❤👏
Blanca Salido Macias
15/11/2013 19:19:36
muy facil te saca de apuros cuando tienes prisa nada
Cristy Valencia
02/10/2013 19:36:04
me encantó este picadillo.se los recomiendo. muy rico y además sirve para hacer tacos de harina , ho de maíz ho dorados. es una delicia. los felicito.....
Christian Castro
19/04/2013 09:51:14
Deliciosa Felicidades segui tu receta y esta muy rica y facil de hacer.

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