x
Lorenza

Lorenza Avila

ImagenReceta
1 Photos
x
Select File


Validate Cancel
1
Recipe of Meat Strogonoff
Recipe

Meat Strogonoff

20 mins
Low
101
Favorites
Collections
Glider
Super List
Upload a picture
To print
Beef fillet in pieces with a sauce of sour cream, paprika and white wine. Typical of Russia.
Learn more about Lorenza Avila

Ingredients

4 portions
  • 500 grams beef steak, in strips
  • 1 tablespoon paprika
  • to taste black pepper, to taste
  • 2 tablespoons butter
  • 1/3 cups onion, chopped
  • 1/2 cups dry white wine
  • 1 cup thick cream
  • 1/2 cups gherkin, pickles
  • parsley, chopped

Preparation

Sprinkle the meat with paprika, salt and pepper. Heat half the butter in a pan, add the meat and cook 3 minutes.
Remove the meat from the pan and remove the liquid (if any). Add the rest of the butter and fry the onion until golden brown. Add the wine, increase the heat and reduce the mixture in half.
Lower the heat and add the cream. Do not boil! Return the meat to the pan. Put the chopped gherkins and mix.
The mixture should be slightly thick. It can be served on white rice and fettuccini with butter and sprinkle a little bit of chopped parsley.

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES

Strogonoff beef steaks

0 Comments

Cauliflower Mac and Cheese

1 Comments

Stroganoff Chicken

13 Comments
ADVERTISING
ADVERTISING
ADVERTISING