The cordon blue is a very traditional recipe in formal events. The recipe is chicken stuffed with cheese and ham, in addition it has a special touch for the breaded.
Learn more about Jlieta Olmedo Briseño
Ingredients6 portions
Preparation
Salpimienta each chicken Milanese.
Place a slice of ham and Manchego cheese to each Milanese, fold in half and stick a toothpick so that it stops.
Beat the egg to the point of ribbon and pass the breaded egg.
Cover with bread and fry in oil.
|
|||
|
|||
Did you cook this recipe? |
Print recipe for: |
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: