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Recipe of Milanesas with sweet sauce
Recipe

Milanesas with sweet sauce

45 mins
Half
120
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Milanesas of beef or veal with sweet tomato sauce flavored chilito. Special for children.
Learn more about Gaby Juarez

Ingredients

4 portions
  • 500 grams veal milanese
  • garlic
  • ground black pepper
  • salt
  • 28 Marie biscuits, , 1 package
  • 23 crackers, , 1 package
  • 2 eggs
  • canola oil
  • 1 1/2 tomatoes, roast
  • 100 grams jalapeno pepper, finely chopped, optional
  • 1/4 white onions, finely chopped
  • 1 pinch oregano powder
  • 1/2 teaspoons sugar

Preparation

Preparation of the milanesas: Season the milanesas with salt, garlic powder and pepper to taste. Mix the eggs in a mold and pass the meat. Blend sweet and salty cookies and then brew the meat. Fry. Place on a plate with absorbent paper to remove excess fat.
Preparation of the sauce: Blend the previously roasted tomato with salt. In a sauce boat, add sugar and oregano, mix with onion and chopped chilies.

PRESENTATION

Serve them on a plate and accompany them with the sauce. Add french fries , mashed potatoes or a green salad.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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Ratings (3)
Lourdes Fuentes
29/12/2017 22:15:44
He comido este plato antes es exquisito y su presentación aún más
Anonymous
04/12/2013 18:09:18
muy rico
Anonymous
25/02/2013 18:21:31
buena receta me encanto

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