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Parmesan Chicken with Tomato

15 mins
30 mins
Low
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Enjoy this delicious and quick option to prepare chicken. A super easy recipe, full of flavor, with a creamy sauce, mushrooms, a touch of dehydrated tomato and to finish grated Parmesan cheese.
Learn more about Brenda Villagomez

Ingredients

4 portions
  • 2 tablespoons butter
  • 1/4 onions, finely chopped
  • 2 cups mushroom, cut into slices
  • 2 chicken breasts, split in half
  • 2 1/2 cups whipping cream
  • 1 teaspoon salt
  • 1/2 teaspoons black pepper
  • 1 cup dried tomato
  • 1/2 cups parmesan cheese
  • 2 tablespoons basil, chopped and twigs to decorate

Preparation

In a pan over medium heat, cook the onion with butter until transparent. Add mushrooms and cook about 5 minutes.
Add the breasts and the whipping cream, reduce the heat and cook with a lid for about 25 minutes or until the breasts are cooked. Move from time to time
Uncover and season, add the dehydrated tomato, cheese and basil. Cook 5 more minutes to integrate and serve.

PRESENTATION

Accompany with salad.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
251.2
kcal
12.56%
Carbohydrate, by difference
4.7
g
1.57%
Protein
8.2
g
16.4%
Total lipid (fat)
23
g
35.38%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (7)
Andrea Salgado
16/08/2019 19:33:33
Deliciosa!
Alexis Vera
23/08/2018 20:13:12
Me encantó y pude realizarla a la primera
Norma Alvarado Maciel
03/07/2018 11:29:14
Hoy la harė . Se ve sabrosa.
Georgina De Aranguren
26/11/2017 13:18:04
Buenísimo
Cristian Calvo
06/08/2017 21:43:27
Riquisimo
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