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Recipe of Picadillo de Tres Carnes
Knorr

Knorr

Recipe of Picadillo de Tres Carnes
Knorr

Knorr

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Picadillo de Tres Carnes

15 mins
20 mins
Low
4.5
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Delicious three-meat picadillo that you will love. It is a very quick preparation to cook with a very traditional and homemade flavor. This dish is very typical in Mexican cuisine. Delicious!.
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Ingredients

4 portions
  • 2 tablespoons Knorr Tomato® Tomato Seasoning
  • 1/4 kilos ground beef, of beef (sirloin)
  • 1/4 kilos ground beef, of chicken
  • 1/4 kilos ground beef, of pork
  • 1/2 cups white onion, chopped in small squares
  • 2 cloves garlic, finely chopped
  • 1 cup cherry tomato, matches in rooms
  • 3 tablespoons vegetal oil
  • 1 cup Water
  • 1 potato, peeled, cut into small cubes and cooked
  • 1/4 cups pea, frozen
  • 2 carrots, peeled, cut into small cubes and cooked.

Preparation

Season the onion and garlic.
Add the pork and cook for 5 minutes.
Add the ground chicken meat and cook for 7 minutes.
Add the beef and cook for 5 minutes.
Sprinkle with the Knorr Tomato® Tomato Seasoning.
Pour 1 cup of water.
Add the boiled carrot.
Incorporate the peas.
Add the cooked potato.
Incorporate the cherry tomato.
Cover and let cook for 5 minutes.

PRESENTATION

Take the pot where you prepared the picadillo to the table.

TIPS

You can add chopped zucchini.

Did you cook this recipe?

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (4)
Lida Lucero
22/11/2019 17:38:12
Muy buenas sus recetas
Jose Luis Climaco Jimenez
18/06/2019 00:37:46
La prepararé...
Anonymous
19/07/2016 09:34:51
Comida sana y nutritiva Me encantan sus resetas....
Silvia Reyes
03/12/2015 15:42:25
A través de iOS Deliciosa y facilisima!!!

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