x
Knorr

Knorr

ImagenReceta
3 Photos
Recipe of Pork Antojito Chalupa Style
Knorr
Knorr

Knorr

Recipe of Pork Antojito Chalupa Style
Knorr
Knorr

Knorr

Recipe of Pork Antojito Chalupa Style
Knorr
Knorr

Knorr

x
Select File


Validate Cancel
3

Pork Antojito Chalupa Style

20 mins
10 mins
Low
34
Favorites
Collections
Glider
Super List
Upload a picture
To print
Who does not love the snacks? With this practical pig style appetizer you will make your family crazy, it is easy, economical and using Knorr® chile poblano cream, your shallows will have a spicy touch. They are a true delicacy!
Learn more about Knorr

Ingredients

8 portions
  • 1/4 cups oil
  • 24 corn tortillas, taquero size
  • 1 Knorr® poblano cream
  • 700 grams pork meat, cooked and shucked
  • 1/2 cups fresh cheese, grated
  • 1/2 cups white onion, chopped

Preparation

Pass the tortillas through the hot oil so that they soften, drain and set aside.
Meanwhile, heat Knorr® Poblano Cream and reserve.
Assemble the chalupitas by placing a little poblano cream on the tortillas and add shredded meat. Continue with the rest of the boats.
When serving, sprinkle with fresh cheese and chopped onion.

TIPS

You can also build chalupas on small corn.

Did you cook this recipe?

Print recipe for:

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
359.8
kcal
17.99%
Carbohydrate, by difference
12.1
g
4.03%
Protein
6.1
g
12.2%
Total lipid (fat)
32
g
49.23%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (1)
Fidel Segura
03/04/2018 13:23:44
Se Ven chicas por antojables

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING