Pork loin stuffed with ham and onion with several vegetables baked with pancakes sauce. A different and delicious recipe with which you will surprise everyone. It is a dish in which the loin is juicy, crispy vegetables and everything with that sweet taste of honey. The best combination.
Learn more about Glory Suarez Vera
Ingredients6 portions
Preparation
Preheat the oven to 200 ° C.
Open the tenderloin and season salt and pepper. Let stand for 10 minutes.
Fill the loin with ham and a little onion and add a little honey maple inside.
Arrange the loin on a baking sheet covered with aluminum foil.
Add the potatoes, the remaining onion, corn kernels, two red pepper peppers, baby carrots and peas.
Add a little salt, parsley, chives and butter over the vegetables. Cover with aluminum foil and cook for 30 minutes.
Remove from the oven, remove it, add the honey cup and return to the oven for 30-45 more minutes to finish the cooking.
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