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Recipe of Chops in Chipotle Cream
Recipe

Chops in Chipotle Cream

25 min
30 min
Easy
4.89
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Delicious recipe designed so that the smoked chops are not so dry. The combination with the chipotle is incredible, although you can use the chili that you like the most. I guarantee it will be one of your favorite foods.

Ingredients

5 servings
  • 1 kilo of smoked pork chop
  • 1 liter of cream
  • 1 can of chipotle chile pepper
  • evaporated milks the needed
  • 1 pinch of Salt
  • oils the necessary

    Preparation

    Pour the cream and chilies in the blender. The amount of chiles you want will depend on how concentrated you want the flavor of the sauce. Season with little salt as the chops are quite salty.
    In a saucepan of medium depth heat a little oil and put to fry the chops, shortly before they are to your liking, empty the chipotle cream.
    Leave the fire until it is well seasoned, if you consider it too thick add evaporated milk until it is well. You should boil at least 5 minutes.

    PRESENTATION

    Serve slightly warm accompanied by white rice or spaghetti.

    TIPS

    You can put morita pepper or bell. If you do not find evaporated milk, replace it with whole milk.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    340
    kcal
    17%
    Carbohydrates
    0.0
    g
    0.0%
    Proteins
    56.4
    g
    113%
    Lipids
    11.1
    g
    17%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    152
    mg
    51%
    Esha
    Rate this tip
    Ratings (9)
    537004183499885
    25/05/2019 17:16:48
    Deliciosos me encantó
    Mayra Martinez
    17/04/2019 18:02:08
    👍
    Amapola Kdna
    06/02/2019 18:49:19
    Deliciosa
    Scarleth Ramirez
    05/02/2019 09:35:57
    Deliciosa a mi familia le encanto
    R 1945
    05/07/2018 14:34:31
    Estupendo muy buena receta
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