A delicious recipe easy and not spicy the amount of chili can be to your liking, but the combination of green sauce and potatoes with pork is glory, I recommend you prepare and enjoy it.
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Ingredients6 portions
Preparation
Blend the tomatoes with onion, garlic, chilies, broth, water and broth.
Heat the oil and sauté the sauce for 3 minutes, add the meat and potatoes. Leave in the fire for 5 minutes or until it breaks the boil.
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