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Recipe of Pork Loin A Beer
Recipe

Pork Loin A Beer

45 mins
15 mins
Low
4.5
|
160
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This pork loin with beer is easy to make and has a really exquisite flavor. Do not miss it!
Learn more about Jessica Alcántara

Ingredients

6 portions
  • 3/4 cups Italian dressing
  • 2 pork tenderloin
  • 1/2 onions, chopped
  • 1 jalapeño, finely chopped
  • 2 cloves garlic, chopped
  • 1 beer

Preparation

Heat 1/4 cup of the dressing in a large skillet over medium heat. Add the pork loin and cook until brown on both sides. Remove from the pan.
Place 1/2 cup of the remaining dressing, the onion, the jalapeño and the garlic, in the pan. Incorporate the beer until it boils, return the pork loin in the pan and reduce the heat to medium-low. Cook for 20 min or until fully cooked.
To serve.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Fernando Torres Btta
20/08/2020 12:22:21
Se ve delicioso! Que tipo de cerveza sería la adecuada?
Olga Lydia Corpus Saucedo
21/04/2014 23:23:52
se ve muy rico lo pienso hacer muy pronto, espero que me quede sabroso

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