x
Select File


Validate Cancel
5

Pork Tenderloin with Glazed Bacon

30 mins
1h
Low
4.928571
|
641
Favorites
Collections
Glider
Super List
Upload a picture
To print
Pamper the family with this exquisite pork loin, wrapped in bacon, and glazed with apricot jam. It is very juicy and is an excellent option to prepare in any meeting, a recipe very easy and surrendering.
Learn more about Carlos Lieja

Ingredients

10 portions
  • 3 tablespoons raw sugar
  • 1 teaspoon salt
  • 1 tablespoon paprika
  • 1/2 teaspoons garlic powder
  • 1/2 teaspoons pepper
  • 1 pork loin, 2 kg approximately
  • 2 tablespoons oil
  • 1 cup apricot jam
  • 2 tablespoons soy sauce
  • 1/2 teaspoons marjoram
  • 1/2 teaspoons thyme
  • 1/2 teaspoons oregano
  • salt and pepper
  • 200 grams bacon

Preparation

Preheat the oven to 180 ° C.
Mix the sugar with salt, paprika, garlic powder, pepper.
Spread the pork loin with the previous mixture.
Heat the oil over high heat, seal the back on all sides. Reservation.
Mix the jam with soy sauce, marjoram, thyme, oregano, salt and pepper.
On a wooden board spread the strips of bacon and place the loin of pork, wrap the loin.
Place on a tray and with a brush spread the jam. Cover with aluminum foil and bake for 1 hour.
Let stand 10 minutes before serving.

PRESENTATION

Accompanied with mashed potatoes.

TIPS

Seal the meat over high heat, this way the juices of the meat will be preserved and it will be spectacular.

Did you cook this recipe?

Print recipe for:

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
196
kcal
9.8%
Carbohydrate, by difference
10
g
3.33%
Protein
19.1
g
38.2%
Total lipid (fat)
8.6
g
13.23%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (28)
Silvia Spgl
14/01/2021 22:10:53
Muy fácil y deliciosa. La mermelada puedes ponerla de mango en lugar de chabacano y es deliciosa.
María Concepción Rosas
31/12/2020 16:17:46
La receta está sencillísima y fantástica. Delicioso sabor del lomo y muy jugoso!
SANRO CONSULTORES
30/12/2020 23:28:26
Me quedo deliciosa
Martha Cecilia Sepúlveda
29/12/2020 23:15:03
Se ve delicioso
Keiko Bonilla Lam
29/12/2020 10:18:46
Excelente receta. El lomo de cerdo es exquisito, y más con está receta. Gracias.
see more

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
Recipe of Pork Belly Glazed with Apple

Pork Belly Glazed with Apple

1 Comments
Recipe of Pork Belly Glaze

Pork Belly Glaze

1 Comments
Recipe of Pork Belly Burger

Pork Belly Burger

3 Comments
Recipe of Cauliflower Mac and Cheese

Cauliflower Mac and Cheese

1 Comments
Recipe of Mac and Cheese Pizza with Chorizo

Mac and Cheese Pizza with Chorizo

1 Comments
ADVERTISING
ADVERTISING
ADVERTISING