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Recipes

Meat and chicken

Pork

Pork ribs

Bbq espresso ribs

BBQ Espresso Ribs

Name: BBQ Espresso Ribs
Prep time: 65 min
Cook time: 65 min
Yield: 5
Cuisine: Americana
Ingredients: 1 on About Knorr® My Recipes Baked BBQ Flavor; 1 kilo pork rib; 1 tablespoon espresso coffee; 1 bunch peppermint, washed and disinfected; 1/2 cups Water

5 mins

Low

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To print

The BBQ Espress Ribs is a very easy dish to make, just place the ingredients in the Over Knorr® My Baked BBQ Flavor Recipes and cook for an hour. Mint and coffee bring an intense and delicious flavor to the preparation.

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Ingredients

5 portions

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1 on About Knorr® My Recipes Baked BBQ Flavor
1 kilo pork rib
1 tablespoon espresso coffee
1 bunch peppermint, washed and disinfected
1/2 cups Water

Preparation

Remove the bag from the package, open it and reserve the headband.

Place all the ingredients inside with the Knorr® seasoning My BBQ Baked Recipes. Close the bag with the headband and mix well to season uniformly.

Place the bag in a baking sheet and bake at 160 ° C for 1 hour.

PRESENTATION

Serve them with roasted corn, Provençal aubergines and rich flour tortillas.

TIPS

Provencal aubergines: Cut the aubergines into slices and sprinkle a little salt, leave a few minutes to release a liquid. Sprinkle the aubergines with Provençal herbs, chopped tomatoes and olive oil. Bake for 50 minutes.

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BBQ Espresso Ribs

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

At the moment this recipe does not have the data of the Nutritional Information.

Information per 100gr. Portion, provided by