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Gabriela

Gabriela Morales

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Recipe of Greaves of Beef
Recipe

Greaves of Beef

1h 30 mins
15 mins
Low
50
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The pork rinds are much easier to prepare than they seem, try this recipe and discover its delicious flavor.
Learn more about Gabriela Morales

Ingredients

8 portions
  • 1 kilo beef
  • 1/2 cups Italian dressing
  • 1/4 cups lemon juice
  • 1 cup flour
  • 1 teaspoon black pepper
  • 1 teaspoon chilli powder
  • 2 cups corn oil
  • 1 cup beer
  • salt, and pepper to taste

Preparation

Cut the beef into pieces. Mix the dressing, beer, salt, pepper and lemon juice in a bowl. Add the meat and cover well, refrigerate covered for 1 hour to marinate. Remove, drain and discard the marinade.
Mix the flour, pepper and chili powder in another bowl, gradually add the meat in pieces, covering them on all sides and place on a large plate.
Heat the oil in a large skillet, add the pieces of meat in batches, cook 12 to 15 minutes until they are well browned and cooked completely. Pass the cooked meat in a baking dish, cover with aluminum foil and heat in the oven for 10 minutes before serving.

TIPS

You can bathe them in green sauce.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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