Helena Gómez

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Huarache de Chorizo

Name: Huarache de Chorizo
Prep time: 20 min
Cook time: 20 min
Yield: 2
Cuisine: Mexicana
Ingredients: 2 tortillas, big; 40 grams canned refried beans; 160 grams sausage; 40 grams fresh cheese; 40 grams cream; sauces, fried red; oils; fresh coriander, chopped, to taste

20 mins

Low

3.6666666666667

6 comments

Helena Gómez

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The typical Mexican recipe ... Huarache fried chorizo. Prepare these huaraches and show your nationality.

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Ingredients

2 portions

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2 tortillas, big
40 grams canned refried beans
160 grams sausage
40 grams fresh cheese
40 grams cream
sauces, fried red
oils
fresh coriander, chopped, to taste

Preparation

Fry the huarache (large tortilla, in the form of huarache) and drain excess fat.

Spread the huarache with refried beans.

Place the fried chorizo, lettuce, cream and cheese on the huarache.

Sprinkle coriander and add sauce to taste.

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Huarache de Chorizo

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

At the moment this recipe does not have the data of the Nutritional Information.

Information per 100gr. Portion, provided by

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Ratings (3)

Karla martinez morales

10/01/2019 13:44:01

Me encanta comer huaraches y mas con las tortillas de mi abuela son tan ricas y bien hechas :D

mar sanrom

24/04/2017 14:14:22

Claro que es mexicano el huarache!! Por favor respetemos a quienes nos comparten las recetas. Anónimo creo que no es mexicano ya que no sabe qué cada estado mexicano tiene su variedad en comida. Deliciosa receta!