Surprise your loved ones with delicious beef cannelloni with vegetables bathed in Prego® Sauce with Meat! They are delightful and perfect for a dinner or meal. Prepare them do not wait any longer.
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Ingredients4 portions
Preparation
Preheat the oven to 180 ° C.
Fry the meat with hot oil until browned, add the vegetables and fry for two more minutes. Add ¾ cups of Prego sauce with meat, mix and remove from heat.
Fill the cannelloni with the mixture from the previous step, place them in a refractory and bathe them with the rest of the Prego® Sauce with Meat, cover them with the cheese, cover with aluminum foil and bake for 15 more minutes until the cheese is melted and the pasta is cooked.
Remove them from the oven and serve them.
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