Karliz Del Cueto Castillo

Recipes: 11

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Res Rib in Adobo

Name: Res Rib in Adobo
Prep time: 90 min
Cook time: 90 min
Yield: 4
Cuisine: Mexicana
Ingredients: 2 spoonfuls of oil; 5 pieces of wide chili clean and deveined; 5 pieces of Chipotle pepper; 1/4 of piece of onion; 2 cloves of Garlic; 5 pieces of tomato matches in 4; to taste of salt and pepper; 3/4 of kilo of rib of beef

90 minutes

Easy

4 servings

Karliz Del Cueto Castillo

Try this beef rib recipe in very rich marinade. You can also do it on a special occasion and it stays rich, sure to everyone it will fill you up.

Reviewed by the Editorial Team of Kiwilimón

Ingredients

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2 spoonfuls of oil
5 pieces of wide chili clean and deveined
5 pieces of Chipotle pepper
1/4 of piece of onion
2 cloves of Garlic
5 pieces of tomato matches in 4
to taste of salt and pepper
3/4 of kilo of rib of beef

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Preparation

Boil the meat with salt and a clove of garlic.

Simultaneously boil the tomatoes with chilies, onions, garlic.

When the tomatoes are liquefying everything with a little water where they were boiled.

Put in a saucepan over the heat and put the oil in. Drain the liquid and season with a little salt, when it is seasoned, empty the meat and a little of the broth and let it boil when it has boiled.

It can be accompanied with white rice and some tortillas by hand.