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Yamilette González

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Tacos de Costilla

20 min
35 min
Easy
68
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Don't ever deny your craving for a taco, and prepare this Rib Tacos recipe that will surely taste better than your favorite taquero.

For these typical street taco stand tacos, you can use a green sauce made in the molcajete, made with pan seared chiles and serve them with some rich chambray onions.

Ingredients

4 servings
  • 5 pieces of green tomato for the sauce
  • 1/4 of piece of White onion for the sauce
  • 1 clove of garlic for the sauce
  • 1 tablespoon of vegetable oil for the sauce
  • 2 pieces of jalapeno pepper for the sauce
  • enough of sea salt for the sauce
  • 1/4 of Cup of lemon juice for the sauce
  • 500 grams of beef rib
  • enough of Salt
  • enough of black pepper
  • 1 bunch of cambray onion
  • enough of lemon juice
  • enough of Maggi juice
  • enough of English sauce
  • enough of Corn tortillas

    Preparation

    For the sauce, in a comal over medium heat roast the tomatoes, the onion and the garlic. Set aside.
    There, heat the oil and fry the chiles until golden brown on all sides. Reserve the comal.
    In a molcajete, crush the garlic with the coarse salt until obtaining a paste. Add the onion, chilies, tomatoes and work until you get a sauce, slowly add the lemon juice to season and to help you crush all the ingredients. Set aside.
    In the same dish where you fried the chiles, cook the beef rib seasoned with salt and pepper until golden brown on both sides. Remove from heat.
    Chop the rib finely and return to the same griddle to finish the cooking. Right there, cook the onions with a little lemon juice, maggi juice and English sauce to taste until they are soft.
    Serve the meat in the hot tortillas, accompany with the onions, the green sauce made in the molcajete and lemon juice. Enjoy

    PRESENTATION

    Serve the meat and rib in the corn tortillas with the chambray onions and accompany with the sauce and lemon juice.

    TIPS

    Do not overcook the meat so it does not dry out.

    Did you cook this recipe?

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    421
    kcal
    21%
    Carbohydrates
    0.0
    g
    0.0%
    Proteins
    28.0
    g
    56%
    Lipids
    33.4
    g
    51%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    103
    mg
    34%
    Esha
    Rate this tip
    Ratings (1)
    Rodolfo Vera
    31/01/2019 13:29:50
    Estos nunca pueden faltar en casa

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