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Yamilette

Yamilette González

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Recipe of Roasted Chicken Guajillo style
Recipe

Pollo Rostizado al Guajillo

20 min
1 h 20 min
Easy
186
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Change the way you prepare chicken! This Roasted Chicken Guajillo style will be the sensation of any meeting and this recipe will even serve if you are on a diet and specifically, a keto diet. Cook this juicy roasted chicken butterflied and with guallijo chili butter and roasted garlic, it will taste delicious! Even if you do not believe it, this keto recipe has the necessary amount of calories, since a serving of this roast chicken a la guajillo has only 408 calories.

Ingredients

4 servings
  • 2 cloves of ground garlic with the peel
  • 7 guajillo chili peppers deveined and seedless
  • 1 Cup of Butter at room temperature
  • 1 tablespoon of onion powder
  • 1 tablespoon of oregano dry
  • 1 tablespoon of Salt
  • 1/2 tablespoon of black pepper
  • 1 chicken with skin, clean and open and butterfly (1.5 kg) (3.3lbs)

Preparation

Preheat the oven to 220 ° C (428°F)
In a comal, roast the garlic with peel and the guajillo chiles. Remove, peel the garlic and chop them. Blend the chilies until a fine powder is obtained.
In a bowl, mix butter with chopped garlic, guajillo chile powder, onion powder, oregano, salt and pepper.
Glaze the chicken with the butter mixture on all sides, including between the skin and the meat. Place it on a baking sheet and bake for 30 minutes.
Remove the chicken from the oven, re-glaze with the butter and lower the oven temperature to 180 ° C (356F)
Bake again for 40 more minutes or until well cooked. Remove and serve, accompany with a green salad.

PRESENTATION

Serve the chicken with green salad.

TIPS

To be certain that the chicken is ready, the internal temperature should be 74 °C (165°F)

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Calories
476
kcal
24%
Carbohydrates
6.8
g
2.3%
Proteins
1.4
g
2.8%
Lipids
50.9
g
78%
Fiber
2.6
g
5.2%
Sugar
0.4
g
0.5%
Cholesterol
134
mg
45%
Esha
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