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Azael Leal
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Recipe

Regal Chili Dogs

5 mins
20 mins
Low
38
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Chili Dogs, Monterrey type for Children's Parties or for the craving. This is a very simple recipe to prepare and its flavor is unmatched. Since the mixture of chorizo, sausage, beans and ketchup complement each other perfectly, creating a dish that everyone will love.
Learn more about Azael Leal

Ingredients

6 portions
  • 4 sausages
  • 1/2 cups ketchup
  • 1 sausage
  • 1 can bean, ranch
  • to taste fried potato, or dehydrated to accompany
  • 1 tablespoon oil
  • 6 hot dog buns, or chilli dog

Preparation

Cut the sausages in half moon and reserve.
In a pan add oil and heat over low heat; Add the chorizo ​​and brown for a few minutes.
Once golden, sausage incorporates the sausage and dora for 5 minutes.
Add the ranch beans with everything and water over medium heat. Wait until it starts to boil.
Already boiling add the half cup of ketchup, mix and lower over low heat. Wait 5 minutes and turn off.
Open the bread and fill with the stew.

TIPS

The sausage should be a little raw so that it cooks in the water of the beans.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
249.1
kcal
12.46%
Carbohydrate, by difference
30.6
g
10.2%
Protein
11.1
g
22.2%
Total lipid (fat)
9.5
g
14.62%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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