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Knorr

Knorr

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Recipe of The Mexican steaks
Knorr

Knorr

Recipe of The Mexican steaks
Knorr

Knorr

Recipe of The Mexican steaks
Knorr

Knorr

Recipe of The Mexican steaks
Ana

Ana Ortiz

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The Mexican steaks

10 min
15 min
Easy
4.86
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This classic of Mexican cuisine is super practical and easy to prepare, it has ingredients that you surely have in your kitchen, such as tomato, white onion and serrano pepper, we recommend marinating it with seasoning flavor Knorr® res, since it gives the unique touch to the recipe.
Learn more about Knorr

Ingredients

6 servings
  • 1 1/2 spoonfuls of Knorr® Beef Broth
  • 6 pieces of beef steak
  • 2 spoonfuls of oil
  • 1/2 piece of onion filleted
  • 1 clove of garlic chopped
  • 2 pieces of serrano pepper cut into strips
  • 2 pieces of tomato chopped seedless
  • 1/2 Cup of Water

    Preparation

    Sprinkle the steaks with 1 tablespoon of Knorr® Sabor Broth Res.
    In a saucepan heat 1 tablespoon of oil and fry the steaks one by one, reserve.
    Pour the remaining oil and fry the onion, garlic and chili for 2 minutes
    Incorporate the tomato and cook for 3 more minutes.
    Add the steaks, water and 1/2 more spoonful of Knorr® Res flavor broth
    Cover and cook for 10 minutes moving eventually to integrate all the ingredients.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    46.9
    kcal
    2.3%
    Carbohydrates
    0.6
    g
    0.2%
    Proteins
    0.6
    g
    1.3%
    Lipids
    4.9
    g
    7.5%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.5
    g
    0.6%
    Cholesterol
    0.1
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (14)
    Angelithaa Carrera
    17/03/2019 14:25:46
    Muy rica yo le agregué papitas cambray quedó deli deli.
    Nancy Torres
    12/03/2019 07:41:29
    Muy rico
    Gey Flowers
    07/03/2019 15:52:44
    Muy rica 😋
    Cintia Olvera
    18/10/2018 11:01:44
    Fácil de hacer
    Stellaa GO
    11/10/2018 15:13:09
    Muy rica y fácil!
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