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Gina

Gina Ball

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Recipe of Codi Deli with Chicken and Apple
Gina

Gina Ball

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Recipe of Codi Deli with Chicken and Apple
Recipe

Codi Deli with Chicken and Apple

15 mins
30 mins
Low
4.5
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A cold salad very nutritious that combines ingredients that give a great flavor, which is also very complete, easy to prepare and everyone loves.
Learn more about Gina Ball

Ingredients

10 portions
  • 3 cups elbow pasta , of Luigi
  • 2 cups chicken breast, raw, cut in cubes
  • 2 apples, starking cut into cubes
  • 1/2 cups mayonnaise
  • 1 cup sour cream
  • 1 branch celery, cut into cubes
  • 1/2 cups almond, filleted
  • 2 tablespoons dressing, Italian
  • pending

Preparation

The Luigi coditos are cooked according to the instructions. Once cooked al dente, drain and let cool and reserve in a large bowl.
Season the squares of chicken breast with salt and sauté in a pan in a tablespoon of olive oil and two tablespoons of Italian type dressing and let it cook until golden brown.
The sliced ​​almonds are added until they are crispy, the mixture is reserved.
Cut the apples and celery into cubes.
Add the chicken with the almonds to the bowl with the coditos, the cream and the mayonnaise, mixing gently, finally the apple and the celery.
Once mixed everything is put in the refrigerator.

PRESENTATION

It is served cold in a deep dish.

TIPS

To add extra flavor you can put chopped walnut if you prefer, replacing the almonds.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Emmanuel Acuña
02/03/2017 17:10:19
Rico y práctico lo recomiendo
Anonymous
27/10/2014 13:29:35
Pasta deli Me encanto y a mi peque también simplemente deliciosa!!!!!

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