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Tia Rosa

Tia Rosa

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Recipe of Lasagna de Camarón Tomato and Chihuahua Cheese Sauce.
Recipe

Lasagna de Camarón Tomato and Chihuahua Cheese Sauce.

20 mins
10 mins
Low
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Do you have a craving for a gourmet meal at home? Prepare this recipe of shrimp lasagna with tomato sauce, we made an adaptation and we put a delicious chihuahua cheese that gives the exact consistency.
Learn more about Tia Rosa

Ingredients

1 portion
  • 15 Tía Rosa® Tortillinas®
  • 1 kilo medium shrimp, peeled and cooked in water for 5 minutes
  • 1 liter tomato sauce
  • 1 bunch fresh coriander, only the leaves
  • 250 milliliters thick cream
  • 500 grams Chihuahua cheese, grated

Preparation

In a refractory place a layer of Tía Rosa® Tortillinas® báñalas with tomato sauce, cream, cheese, coriander leaves and shrimp. And so do it layer by layer, try to finish with Tía Rosa® Tortillinas® tomato sauce and cheese.
Heat your oven to 180 ° C and put your lasagna for 10 minutes and serve.

PRESENTATION

Serve the center of the table fresh out of the oven will enchant you.

TIPS

Do not overcook your shrimp because they will have a hard consistency.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (1)
Michelle Cruz
09/11/2017 13:33:03
Muy bien

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