A delicious lasagna de portobello worthy of sharing with all your loved ones! A true delicacy! As it is accompanied with a delicious alfredo sauce with bacon.
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Ingredients4 portions
Preparation
Preheat the oven to 180 ° C.
Grease a mold with butter, pour ½ cup Prego Alfredo de Tocino Sauce, interlace the pasta slices with sauce, mushrooms, chopped onion and cheese.
Cover with aluminum foil and bake 20 to 25 minutes until the cheese gratine and pasta is cooked. Remove it from the oven and let it rest for 10 minutes.
Cut into portions and serve.
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