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Recipe

Noodles with Vegetables

20 min
20 min
Not so easy
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Delicious tagliatelle in vegetable cream, an easy recipe that will not take you long to prepare. Ideal for when you want to surprise your family with a new and tasty dish, without taking hours to prepare it.

Ingredients

4 servings
  • 1 tablespoon of chicken bouillon
  • 200 grams of Noodle
  • 2 spoonfuls of Butter
  • 1/2 piece of leek
  • 1 stem of celery
  • 1 tablespoon of wheat flour
  • 2 cups of light cream
  • 1 Cup of carrot chopped
  • 1 Cup of broccoli

    Preparation

    In a pan melt the butter.
    Sauté on fire under the pore and finely chopped celery for 3 minutes.
    Add the flour to a smooth paste.
    Pour the milk, integrating all the ingredients and season with the chicken broth.
    Incorporate the sliced ​​carrot and broccoli into small twigs.
    Let boil until it thickens.
    Combine the sauce with the pasta.

    PRESENTATION

    Serve in a deep dish.

    TIPS

    You can finely chop the broccoli.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    598
    kcal
    30%
    Carbohydrates
    51.9
    g
    17%
    Proteins
    12.0
    g
    24%
    Lipids
    40.0
    g
    62%
    Fiber
    5.5
    g
    11%
    Sugar
    4.2
    g
    4.7%
    Cholesterol
    100
    mg
    33%
    Esha
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