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Sophia

Sophia Rivera

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Pasta with bacon

18 min
25 min
Easy
4.33
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Do not you have time to cook something easy and delicious? There will be no pretexts with this delicious pasta with parmesan and bacon, prepare and surprise everyone with this exquisite Italian recipe. You'll love it!
Learn more about Sophia Rivera

Ingredients

4 servings
  • 1 liter of Water
  • 2 packages of Spaghetti
  • enough of Salt
  • 2 pieces of egg
  • 1/4 of Cup of Parmesan cheese
  • to taste of black pepper
  • 1 Cup of bacon finely chopped
  • to taste of Parmesan cheese at your service
  • to taste of parsley to decorate

    Preparation

    In a pot heat the water over medium heat, add the spaghetti and salt, cook for 10 minutes or until al dente. Drain and reserve.
    Beat the eggs with the Parmesan cheese, season with salt and pepper.
    In a pan over low heat, add the bacon, cook until golden brown, add the previous preparation and the pasta, cook for 5 minutes.
    Serve with Parmesan cheese and parsley.

    PRESENTATION

    On a plate, accompanied by a glass of wine.

    TIPS

    You can substitute the bacon for bacon.

    Did you cook this recipe?

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    393
    kcal
    20%
    Carbohydrates
    1.4
    g
    0.5%
    Proteins
    28.1
    g
    56%
    Lipids
    30.0
    g
    46%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.6
    g
    0.6%
    Cholesterol
    79.8
    mg
    27%
    Esha
    Rate this tip
    Ratings (3)
    Juana gertrudis Cruz chavez
    10/09/2019 17:38:48
    Excelente es la grasa justa, no me gusta mucho la grasa calificación 10
    China Vigil
    24/11/2017 08:52:57
    También me gustó, precisamente y rapida
    Marisol Go
    03/09/2017 21:44:51
    Una receta fácil, rápida y deliciosa.

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